Special Event /

Dance Food

Open 12-3 for brunch and 5-8 for pre-theatre (except Sunday 21 May)
Dance Food will be a temporary canteen serving food for the Dublin Dance Festival at Project Arts Centre by Fiona Hallinan (previously The Hare, Meet me in the Morning) and Phillip McCrilly (of Established Coffee, Belfast).
Open to everyone, Dance Food will offer a small menu designed with festival attendees and participants in mind, with set meals for brunch from 12-3 and pre-show from 5-8pm. Brunch and pre-show boxes will be packed with an assortment of dips, powders, preserves, fresh produce and crackers or bread, designed to stimulate the senses and provide the nutrition and energy required for a busy festival.
They will be available in vegan or regular choices. We’ll be serving hot and cold restorative drinks including house made kefir, turmeric ginger and lemon tonic, coconut cacao and rhubarb soda.
Join us for a special dinner to celebrate the last two days of Dance Food, a temporary canteen for DDF by Fiona Hallinan and Phillip McCrilly at Project Arts Centre on Friday 26 and Saturday 27 May.
Friday sitting 6pm
Dinner €30
Saturday sitting 7pm
Just Dinner €30
Dinner and A Show €40 (include ticket to see Striptease at Dublin Dance Festival, find out more about the show here)
A multi-course, mostly plant-based, seasonally focused and colourful menu featuring pickles, powders and preserves developed especially for the Dublin Dance Festival. We will showcase some of our favourite Irish produce such as Goatsbridge barbecued trout, Lelevein sourdough, Young Buck cheese from Northern Ireland.
Just sixteen spaces per night.
Booking essential. Book online now or call Box Office on 01 8819 613.

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